This is a pale salmon colored blend fermented in large oak vats, with malolactic fermentation done in stainless steel. The wine shows the highly delicate bouquet of a matured wine and reveals a vinous character with very fine red berry and sweet cherry aromas along with notes of brioche, herbs (oregano, marjoram), flint and refreshing lemon aromas. Beautifully light, fine and tender on the palate, this is an intense, round and perfectly balanced and vinous rose with a delicate grip on the finish.- Wine Advocate