
Out of Stock
We can get this to you when we have it back or something else in the meantime.
This wine is crafted from 20 year old vines at Bassi Vineyard, located on the coastal hillsides of Avila Valley. This bottling is a unique snapshot of a true coastal vineyard in California, located 1.2 miles from the Pacific Ocean. This wine is full of energy and precision. Fermented in 228 L & 500 L barrels, aged on lees for 17 months, and bottled without fining or filtration. Think chalk, lemon cake, caramel apple and flint.
Showing online stock — call ahead to confirm in-store availability.