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White Wine

4 Monos Blanco 2018

4 Monos Blanco 2018

4 Monos (4 Monkeys) is a project started in 2010 by 4 wine savvy friends - Javier García, Laura Robles, David Velasco and David Moreno – in the Gredos mountains, west of Madrid. They work 4 hectares of their own, as well as 10ha with other growers, with p
$25.99
At Roca Brut Nature Reserva

At Roca Brut Nature Reserva

This medium bodied and frizzy Spanish sparkling invokes nuances of apple, citrus and cream. Pair this bottle with aperitif, appetizer or lean fish.


Country Spain
Region Penedes
Varietal Parellada
$23.99
2015 Talbott Chardonnay, Diamond T Vineyard
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2015 Talbott Chardonnay, Diamond T Vineyard

The 2015 Chardonnay Diamond T Estate has exuberant tropical note of guava, pineapple and green mango with touches of baking bread, beeswax, allspice and honeysuckle. Medium-bodied, with a lively acid line defining the silken-textured, intensely tropical
$36.99 $36.99
Moreau-Naudet 'Forets' Premier Cru Chablis 2018

Moreau-Naudet 'Forets' Premier Cru Chablis 2018

Country France
Region Burgundy
Varietal Chardonnay
Vintage 2018
$59.99
Dominique Lafon,Bourgogne Blanc 2018

Dominique Lafon,Bourgogne Blanc 2018

This bold and dry Sauvignon Blanc invokes nuances of apple, citrus and butter. Pair this bottle with pasta, rich fish and prosciutto.
$45.99
Emille Balland Sancerre Croq'Caillote 2018

Emille Balland Sancerre Croq'Caillote 2018

This light bodied, dry and acidic Sauvignon Blanc invokes nuances of minerals, citrus and apricot. Pair this bottle with pork, shellfish or spicy food.
$34.99
Quinta Várzea da Pedra, Branco Macerado

Quinta Várzea da Pedra, Branco Macerado

50% Fernão Pires, 50% Arinto grown in the ‘Vinha da Gafa’ a vineyard with southeastern exposure and clay-limestone soils. Hand harvested and completely destemmed. Prefermentation maceration of 1-2 days for the Arinto, and 2-3 days for the Fernão Pires in
$25.99
Walter Scott - Chardonnay La Combe Verte

Walter Scott - Chardonnay La Combe Verte

We believe in Willamette Valley Chardonnay. This classic variety has an important place in our region and at Walter Scott, not in the replication of other inspirational regions, but in its own distinctive style, with its own compelling voice. Chardonnay
$29.99
Weingut Dautel Weissburgunder

Weingut Dautel Weissburgunder

No destemming, crushed and pressed, with some skin contact, but depends on the vintage. In 2017 it was minimal. Naturally fermented in stainless steel and in steel on the full lees for 5-6 months before racking and bottling. There is no lees stirring here
$19.99
Clos des Fous, Riesling Pour Ma Gueule Itata Valley

Clos des Fous, Riesling Pour Ma Gueule Itata Valley

This medium bodied dry Riesling evokes nuances of minerals, pear and oil. Pair this bottle with pork, shellfish, spicy food or seafood.





Country Chile
Region Itata Valley

Varietal Riesling
Vintage 2017
$19.99
Estrella White Zinfandel 1.5L

Estrella White Zinfandel 1.5L

This beautifully colored and well balanced White Zinfandel has intense aromas and flavors of strawberry and

melon with layers of honeysuckle, peach, and apricot in the background.
$9.99
Pierre Girardin St Aubin 1er Cru Murgers des Dents De Chien 2018

Pierre Girardin St Aubin 1er Cru Murgers des Dents De Chien 2018

Country France
Region Burgundy
Varietal Chardonnay
Vintage 2018
Notes Practicing Organic
$69.99
Pizzolato Field Organic Prosecco

Pizzolato Field Organic Prosecco

This is a sweet style of Prosecco with a luminous appearance and grassy-herbal notes followed by white peach, honey and jasmine. More herbal flavors appear on the close and the wine is fresh and simple in the mouth.
$12.99
Domaine Thierry Hamelin Petit Chablis

Domaine Thierry Hamelin Petit Chablis

This Chablis has flavors of citrus, minerals, lemon, apple and green herb. Pair this herbaceous wine with pork, rich fish, shellfish or mild and soft cheese.




Country France
Region Petit Chablis
Varietal Chardonnay
$20.99
Chateau de la Gravelle Muscadet Sevre et Maine

Chateau de la Gravelle Muscadet Sevre et Maine

This dry and fruity Muscadet is made with a youthful, lively style and has the subtle spritz that is so appreciated by Muscadet lovers.

Country France

Region Loire
Varietal Muscato
$14.99
Domaine Bachelet-Monnot Puligny Montrachet 2018

Domaine Bachelet-Monnot Puligny Montrachet 2018

Lieu-dits: Les Meix, Corvée des Vignes, Noyer Bret, Les Houlières
30+ year old vines
Indigenous yeast
Élevage in 350L barrels (20% new)
Aged for 12 months in barrel + 6 months in tank
$75.99
Pierre-Yves Chassagne Montrachet Vielles Vignes 2018

Pierre-Yves Chassagne Montrachet Vielles Vignes 2018

This bold and dry pure Chardonnay invokes nuances of lemon, minerals and pineapple. Pair this bottle with shellfish, pasta and medium cheese.


Country France
Region Chassagne Motrachet

Varietal Chardonnay
Notes
2018
$109.99
Carlo Rossi Carlo Rossi Chablis 3L

Carlo Rossi Chablis 3L

Chablis is a semi-dry and light-bodied white wine with a crisp, light taste and flavors of ripe pear can be enjoyed with grilled seafood, pasta dishes or salads.
$13.99
Nino Costa 'Roero Arneis'

Nino Costa 'Roero Arneis'

This medium bodied semi-dry Arneis evokes nuances of peach, fennel and stone. Pair this bottle with salad, pasta and lean fish.





Country Italy
Region Piedmont
Varietal Arneis
$15.99
Sean Minor 4B Chardonnay

Sean Minor 4B Chardonnay

Our Central Coast Chardonnay is a golden straw color and displays aromas of apricot, apple, and honeydew with subtle notes of butter. On the entry, tropical fruit notes with green apple flavors are framed by nice acidity which integrates well with the med
$12.99
Unico Zelo Jade and Jasper

Unico Zelo Jade and Jasper

2020 Fiano - Waikerie, Riverland. The Alpha & Omega of Unico Zelo. When discovering the ability of Fiano's incredible to be dry grown in the Riverland, it set us on the path that we were set to follow. Elegant whiffs of white peach blossoms, crackling aci
$24.99
Eva Fricke Melliflouus Riesling

Eva Fricke Melliflouus Riesling

50% grapes from holdings in Kiedrich, Walluf, Frauenstein 50% purchased. Loess, clay, slate, and quartzite soils. Fermented in tank, aged 6 months on lees. 14.7 g/l residual sugar, 8.5 g/l acidity.




Country Germany
Region Rheingau
Varietal Riesl
$21.99
Nikolaihof Hefeabzug Gruner Veltliner

Nikolaihof Hefeabzug Gruner Veltliner

The 2018 Grüner Veltliner Hefeabzug opens with a clear, elegant and warm, well-balanced and slightly flinty bouquet of ripe fruits, blossoms and almonds. The attack on the palate is vivacious then round and lush. Bottled with 11.5% alcohol, the 2018 doesn
$26.99
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