Sparkling & Champagne

This vintage is the incarnation of our first bubbles, made like the ancestral method. Lovely lil bubbles, very low in alcohol and a very fresh fruitiness perfect for an aperitif throughout summer!

Style, that identity that defines a winery, is reflected in this cava. The search for clarity andpurity has produced this sparkling wine with a gentle citric aroma highlighted by hints of white fruits, with all the olfactory elements in perfect balance

This Alsatian Cremant has flavors of citrus, almonds, and well balanced yeast. Pale hay in hue this crisp wine pairs well with shellfish, poultry, appetizers, lean fish and as an aperitifs.

The palate of the this fresh pinot is of the wild and dried pear. Creamy texture, and balanced acidity deliver an elegant refreshment. For your perfect pair try with an assortment of seafood.

Egly-Ouriet's NV Brut Rose is terrific. Bright cranberry, raspberry, white flowers, citrus and chalky notes are some of the signatures. Fine, elegant and chiseled, the Brut Rose possesses terrific balance and class. Bright, saline notes extend the

Veuve Clicquot Yellow Label manages to reconcile two opposing factors - strength and silkiness - and to hold them in perfect balance with aromatic intensity and a lot of freshness. This consistent power to please makes it ideal as an aperitif,

This medium bodied and frizzy Spanish sparkling invokes nuances of apple, citrus and cream. Pair this bottle with aperitif, appetizer or lean fish.


Country Spain
Region Penedes
Varietal Parellada

On the palate, a very balanced Champagne with light notes of brioche and honey giving way to an array of fresh citrus, including oranges, lemons and mandarins, enhanced by a very elegant finish.




Country France
Region Champagne
Varietal Chardonn

Hailed as one of our winemaker Pauline Lhote's favorite wines to make, our aromatic, dry Sparkling Rosé reveals a gorgeous shade of pink in the glass with aromas of fresh strawberry, watermelon and cherry that proceed through the palate and finish.

Allows for the three “Zeros”

Zero chapitalization
Zero liqueur de tirage
Zero dosage

No malo
Petillant naturel

One long fermentation done with indigenous yeasts

Fermented and aged in 5-10 year old barrels
Aged on the lees f

Snappy and bright with just the slightest hint of red berry spice. Elegance and finesse in spades.

Ruby red sweet Lambrusco, This blend of varietals gives nuances of rich jam and ripe vegetal scents. Extremely soft tannins with exquisite fresh taste. Pair with hard cheeses, cakes, desserts and dried fruit spreads.

50% Xarel-lo, 25% Macabeu, 25% Parellada. All-estate fruit. After primary fermentation, a long, slow secondary fermentation at low temperature followed by twelve months aging sur liein bottle before disgorgement.

Cuv e du Fondateur Rose is a wonderful aperitif champagne, but it goes perfectly with certain dishes such as cold meats, fish and of course red fruit desserts.
Elegant salmon color, fine and regular bubbles.
Rich and expressive nose, wide range

This bold, acidic and fizzy Champagne invokes nuances of biscuit, toast and apple. Pair this frizzy bottle with pork, rich fish or shellfish.





Country
France

Region
Champagne

Varietal
Chardonnay

Vintage
2012

Cook’s California Champagne is produced at the Mission Bell Winery in Madera, California. Cook’s began in 1859 when Isaac Cook created the first American champagne. Cook's wines have been continuing the tradition of being quality champagnes ever since. Sw

A Franciacorta that is elegantly fresh and lively as it is full, characterised by pleasant fruity and floral aromas. Made from Chardonnay and Pinot Noir grapes. It s an excellent aperitif to try throughout the meal; ideal accompaniment for delicate fi

Bright yellow with greenish glints, fine and fresh with fruity complexity. Balanced, with a lingering finish. A palate that is intense and elegant.

Delicious 40% Pinot Meunier, 35% Chardonnay, 25% Pinot Noir

Golden yellow hue, fine mousse. Fresh nose of dried fruit (apricot) with a hint of citrus. Smooth palate (Meunier); fresh, balanced and fruity (fresh apricot, white peach, citrus); aromatic finish.

Symbolic of the perpetual quest for excellence that define Roederer today led by Fr d ric Rouzaud, Cristal is also radically different to any other champagne on the market.
At Louis Roederer, the appearance of new vintages gently marks the life of

This is a sweet style of Prosecco with a luminous appearance and grassy-herbal notes followed by white peach, honey and jasmine. More herbal flavors appear on the close and the wine is fresh and simple in the mouth.

Taittinger Brut is a blend of Chardonnay, Pinot Noir and Pinot Meunier wines from over 35 different vineyards and vintages matured to perfection. This high proportion of Chardonnay, unique among fine non-vintage Champagnes, and a minimum ageing of three y