Cuv e du Fondateur Rose is a wonderful aperitif champagne, but it goes perfectly with certain dishes such as cold meats, fish and of course red fruit desserts.
Elegant salmon color, fine and regular bubbles.
Rich and expressive nose, wide range
In celebration of over 40 years of partnership as the Official Champagne of 007 and the upcoming film No Time To Die, Champagne Bollinger has produced a limited edition gift box that brings together three icons: Bollinger’s signature Special Cuvée, the As
With delicate, golden straw color and lively effervescence, our Prosecco is one of the best with aromas of fresh citrus, honey and white flowers. The palate is fresh and clean, with flavors of ripe lemon, green apple and grapefruit framed by mineral un
The 1er Cru Blanc de Blancs is made of Chardonnay from Premier Cru sites in Cuis. What s on the market now was disgorged in August 2016, and this will be here through the summer. It s 70% 2013, 6% 2012, 9% of 2011, 10% of 2010 and 5% of 2009. It
Looking for high-quality, affordable Champagne Look no further than Paul Laurent! A blend of 80% Pinot Noir and 20% Chardonnay, this wine follows traditional Champagne methods of vinification and is aged on its lees for a minimum of 18 months prior to re
50% Xarel-lo, 25% Macabeu, 25% Parellada. All-estate fruit. After primary fermentation, a long, slow secondary fermentation at low temperature followed by twelve months aging sur liein bottle before disgorgement.
Aromas of green apple and citrus mineral notes make for a delightful start to this traditional sparkler. Our Brut NV offers bright, crisp acidity complimented by a touch of yeast on the delightfully long finish. A classic house style!
Veuve Clicquot Yellow Label manages to reconcile two opposing factors - strength and silkiness - and to hold them in perfect balance with aromatic intensity and a lot of freshness. This consistent power to please makes it ideal as an aperi
A very well-balanced sparkling vegan prosecco that’s delicately fruity with a gently aromatic bouquet. Dry but fruity, it’s a delicious companion to hors d’oeuvres and mildly flavoured foods as well as partnering fish and shellfish.
With this release, based on the 2014 vintage and disgorged in June-July 2019, what was formerly Egly's Brut "Tradition" becomes simply his NV Brut Grand Cru, a simplification that paves the way for several new cuvées from this reference-point grower that
Louis Roederer has been synonymous with the world's great Champagnes since 1776. Brut Premier is the House's flagship multi-vintage Champagne and its most popular and best-selling wine. It's the Champagne that sets the house style for this esteemed produc
This exceptional cuvée was created in 1964 as a tribute to the House’s founder. It results from the blending of Grands Crus from the classified Côte des Blancs vineyards (Chardonnay) and the Montagne de Reims (Pinot Noir).
This is a sweet style of Prosecco with a luminous appearance and grassy-herbal notes followed by white peach, honey and jasmine. More herbal flavors appear on the close and the wine is fresh and simple in the mouth.