Greece

This wine has a beautiful red color with brown hints andaromas of cherry marmalade, plum, cinnamon and vanilla. ThismediumKbodied wine is round and elegant, with a long aftertaste.

This wine is entirely produced from the Greek grape variety of Malagousia, which was saved from extinction due to the efforts of Vangelis Gerovassiliou.

Following skin contact in cold, vinification is carried out in stainless steel tanks at 18 °C, whil

A dark-garnet color with tinges of violet. Ready to drink upon release, it features generous aromas of red fruit and dried nuts. Tannins are present but luscious, the wine offers a velvety finish.

The likening of Xinomavro to Nebbiolo doesn’t always quite make sense, but it sure does apply here. This is definitely a wine for Barbaresco lovers, very similar in the structure and balance of the wine, but framed by signature Greek notes of mint and bay

Assyrtiko and Malagousia grapes have two months of lees contact giving this wine a fuller-body and great texture. Meyer lemon flavors and herbaceous notes in this wine can stand up trout and pork dishes.

Aromas of strawberry, cherry and rose, in combination with fine vanilla notes from oak maturation. Although youthful, the wine s aromatic power and tannic structure reveal strong character and great aging potential, thanks to an outstanding vintage.