The nose immediately recalls the grapes from which it is produced with notes of ripe white peach, honey and wild flowers.
FlavorDense and full, perfectly balanced by the acidity typical of this wine. It recalls the hints of ripe grapes and ends with a go
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La Colombina's 2013 Brunello di Montalcino is a fleshy and complete expression of Sangiovese that shows staying power and balanced intensity. This wine would pair perfectly next to grilled meats or homemade pasta with game
James Suckling - 100 Points - This is very intense on the nose with blue fruit, cool stones, brambleberries and blackberries. Wet earth, too. Full-bodied and extremely dense and powerful with a super center palate of fruit and ripe yet compact tannins
Bright ruby red with transparency on the edge. Medium-intense nose, it benefits from short oxygenation. Sensations range from earthy to Mediterranean scrub with hints of humus; fruit and cherry. Medium body and bitter closure and unfiltered.
Rosso dei Politici is the ripe, soft, gulpable red wine of Abruzzo, made from 100% Montepulciano grown in vineyards around Loreto Aprutino, half-way between the Apennine mountains and the Adriatic sea. Fermented in steel and aged in huge old
The cool hillsides of Vo are wonderful for growing Pinot Noir. Stema Pinot Noir has a spirited and fruity bouquet with notes of freshly raked Maine blueberry mixed with wild forest floor strawberry. A lovely, youthful and bring pinot of soft rosy g
Intense ruby red color with violet nuances; intense, characteristic bouquet of the primary grape aromas; fruity component, full-bodied and robust, well-balanced with tannin and oak feature. our Bag in Boxes preserves wine fresh, save and unchanged up t
Dark garnet. Notes of ripe plums, leather, garrigue and pepper on the nose, with ripe black cherry and a touch of candied berry on the palate. Finishes with fruit sweetness and a licorice note with soft gripping tannins to hold it all together.
Uriel, the archangel of repentance. Uriel played a very important role in ancient texts as the rescuer of Jesus' cousin John the Baptist from the Massacre of the Innocents ordered by King Herod. The translation of Uriel is God of Light. Uriel was
100% Vermentino Nero from vineyards grown in grey clay soils, situated in the towns of Pontremoli, Licciana Nardi, Fosdinovo, and Massa Carrara. Maceration and fermentation using indigenous yeasts in open barrels with manual punching down. Racking by g
Ruby red. The freshness and integrity of the fruit from character to this medium-bodied wine, pleasant and with the persistence of elegant hints of dried flowers. Pair this bottle with Beef, Pasta, Veal or Poultry.
Made in the Frulian "Ramato" style, this wine is bright copper in color, with a nose exhibiting apple, wild berries and fresh citrus. Generous and fresh with a lasting taste. Pair this delicious rose with veal, shellfish, or poultry.
The quintessential go-with-everything white! Crisp, bright, and fresh as a summer breeze. Serve this delightful Pinot Grigio at any meal (especially with fresh seafood) or for simple solo-sipping anytime. Perfect with a lovel
The Colli di Luni DOC straddles Liguria and Tuscany on the picturesque Italian Riviera. Altitudes of Ivan s estate vineyards range from 50 to 450 meters above sea level. At the base of the hill, Tuscan loam and clay dominates. Towards the top, the sa
Deep ruby. Lively aromas of red fruits, minerals and herbs. Juicy and fruity in the mouth, showing hazelnutty nuances to the red fruit flavors. Finishes with good acid-fruit balance and nice tannins. A lovely wine that will age well, but provides irresist
Smoke, tar and spice, as well as lots of dark fruit and olives on the nose. Full-bodied with round, creamy tannins, juicy fruit and tangy acidity. Some tar and chocolate. A blend of montepulciano, sangiovese, cabernet sauvignon, marselan, and alicante bou
The 2015 Cinquemani Montepulciano d’Abruzzo opens to aromas of dark cherries, red plums, smoke and exotic spices which all begin to take shape. Full-bodied, round and voluptuous, this continues to impress with its wonderful balance and seamless transition
Tignanello was the first Sangiovese to be aged in barriques, the first contemporary red wine blended with untraditional varieties (specifically Cabernet) and one of the first red wines in the Chianti Classico region that didn’t use white grapes. Tignanell