The climatic conditions of the 2018 vintage were radically different from 2017. The year started off with heavy snow on January 6th, which was a sign of things to come: a cold and rainy vintage. This year saw a return to a long-cycle harvest with one of t
90 Points - Wine Advocate
"Displays expressive notions of baked plums, warm cassis and licorice with hints of bay leaves and scorched earth. Medium-bodied, it fills the mouth with juicy black fruit and earthy sparks, finishing chewy."
The 2017 Pessimist has a powerful and intensely aromatic nose that ascends to greet you with blueberry, boysenberry and black plum fragrance. Evolving layers reveal elderberry and truffle, with cocoa and cardamom spice accent
From a few small vineyards at the base of Jack s Hill , planted on decomposed granite mixed with limestone, in the northeastern corner of the Salinas Valley, a very cool climate well-suited to Chardonnay. Clone 4 and 76 on 101-14 and 3309 rootstock and
This brisk and zippy white wine has subtle nuances such as fresh bursting melon, apple, tangerine, madarin orange, and strawberry. This low alcohol, spritzy wine is the perfect accompanyment to raw seafood, such as ceviches, oysters or sushi. Also del
Jax Y3 is pale to medium ruby-purple colored with notes of tar, fertile loam and chargrill over a core of black cherries and warm plums. Medium-bodied with a tart, refreshing line and chewy texture supporting the juicy, uncomplicated flavors, it finishes
A blend of Vignoles vinyeards, with 46% from Atwater Vineyards on the east side of the nearby Seneca Lake, and the remainder from two of our estate vineyards, 40% from Silvernail and 14% from Turkey Run. Vignoles is an aromatic white grape developed in Fr
Yellow straw-colored, sense of smell is characterized by elegant floral and fruity aromas, notes of aromatic herbs and to conclude its richness. Dry on the palate, fresh with a long aromatic persistence. Good combination with fish, white meat and fresh ch
The Kristy Vineyard grows on the western bench over the Salinas River on the broken sediment of ancient sea beds where it is exposed to the consistent cooling winds off the Monterey Bay. Kristy is a special because Albariño in the vineyard reaches full ph
David ; Nadia is a family owned Swartland driven project and we focus on a spectrum of organic, old and dry land bush vine vineyards from different areas with different soil types throughout the Swartland, farmed by like-minded people. We are members
Our Columbia Valley Riesling is a blend of Riesling from throughout Washington s Columbia Valley. The wine offers crisp apple aromas and flavors with subtle mineral notes. This is our everyday Riesling that is a pleasure to drink and easy to m
Sourced from five vineyard sites in Monterey, San Benito, and Santa Clara county, with soils based on granite and limestone substrates. Picked at moderate sugars, fermented in several lots ranging from 0-50% whole cluster. Aged in predominantl
We make wines that are juicy yet structured, elegant, and above all unique to the place they are made. Our estate reserve puts to practice the knowledge, dedication, and intuition of our entire enterprise.
Albino Donati immigrated to the United States from Italy in 1907. Just like many others who came to America, he arrived with a commitment to create a better life for his family. His hard work, determination, and perserverance have created footsteps