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Lingua Franca Lingua Franca AVNI Pinot Noir 2017

Lingua Franca AVNI Pinot Noir 2017

"So it should come as no surprise that I love their Pinot Noir just as much as I love their Chardonnay! Bright cherry, cranberry, with hints of violet and herb, this pinot has the flavors of Oregon with an unmistakeable Burgundian finesse. A MUST try
$37.99
Musella Musella Drago Rose 2020

Musella Drago Rose 2020

Light pink color. Rose and flowers nose, red raspberry, fresh acidity and citrus notes on palate
$21.99
Lingua Franca Lingua Franca AVNI Chardonnay

Lingua Franca AVNI Chardonnay

"I don't know about you, but I get super excited when I discover cool new wines. I recently tried Lingua Franca while vacationing in Naples, Florida and all I can say is, wow, just wow! Lingua France was co-founded in 2015 by Larry Stone, the 9th Mas
$34.99
Musella Musella Valpolicella Superiore 2017

Musella Valpolicella Superiore 2017

Ruby red. The freshness and integrity of the fruit from character to this medium-bodied wine, pleasant and with the persistence of elegant hints of dried flowers. Pair this bottle with Beef, Pasta, Veal or Poultry.
$19.99
Dom de l'Ecu Muscadet Granite

Dom de l'Ecu Muscadet Granite

Crunchy in texture, with mouthwatering acidity running through and underscoring the white peach and lime notes. Bone-dry, showing slight grip on the well-defined finish. Drink now through 2027. 1,000 cases made, 150 cases imported.
$18.99
Domaine Marquis DOMAINE MARQUIS D'ANGERVILLE Bourgogne Aligote 2018

DOMAINE MARQUIS D'ANGERVILLE Bourgogne Aligote 2018

This medium bodied and dry Burgundy white invokes nuances of green apple, honey suckle and pear. Pair this bottle with pasta, rich fish or shellfish.




Country France
Region Bourgogne
Varietals Aligote
$59.99
Paul Jaboulet Paul Jaboulet Aine Chateauneuf du Pape Les Cedres 2016

Paul Jaboulet Aine Chateauneuf du Pape Les Cedres 2016

It is nice to see the quality of this cuvée rebounding. This tank sample of the Chateauneuf du Pape les Cedres shows impressive levels of black cherries, which are joined by hints of espresso and black olive. It's full-bodied, creamy in texture and lush,
$36.99
Domain Mittnacht Riesling

Domain Mittnacht Riesling

This riesling is dry and acidic expect nuances of minerals, citrus and stone fruit. Pair this bottle with pork, rich fish or cured meats.
$24.99
Domaine Mittnacht Cremant d'Alsace NV

Domaine Mittnacht Cremant d'Alsace NV

This Alsatian Cremant has flavors of citrus, almonds, and well balanced yeast. Pale hay in hue this crisp wine pairs well with shellfish, poultry, appetizers, lean fish and as an aperitifs.
$18.99
Alfredo Maestro Almate

Alfredo Maestro Almate

This bold and dry tempranillo invokes nuances plum, earth and cherry. Pair this bottle with steak, lamb or poultry.





Country Spain
Region Castilla y Leon

Varietal Tempranillo
$21.99
Montsant Orto Tinto Monsant 2017

Orto Tinto Monsant 2017

This medium-heavy boldnessSpanish blend invokes flavors blackberry, raspberry and licorice. Pair this bottle with beef, pasta or lamb.





Country Spain
Region Montsant
Varietal Cabernet Sauvignon, Tempranillo, Cariñena, Garnacha
$24.99
Koyle Koyle Gran Reserva Cabernet Sauvignon

Koyle Gran Reserva Cabernet Sauvignon

Koyle Gran Reserva Cabernet Sauvignon
$21.99
Ott Bernhard Ott Feursbrunner Riesling

Bernhard Ott Feursbrunner Riesling

Riesling Feuersbrunn is sourced from two vineyards: Ried Kirchthal and Ried Losling, both are dominated by gravel-soils and cool winds, typical for the high terraces of the Hengstberg. Soils here are the typical red gravel of this area, with the sites hig
$25.99
Jacky Blot Jacky Blot Triple Zero

Jacky Blot Triple Zero

Allows for the three “Zeros”

Zero chapitalization
Zero liqueur de tirage
Zero dosage

No malo
Petillant naturel

One long fermentation done with indigenous yeasts

Fermented and aged in 5-10 year old barrels
Aged on the lees f
$27.99
Domaine Arlaud Domaine Arlaud Roncevie

Domaine Arlaud Roncevie

Aromas of red summer berry fruit, wild strawberries, violets, red plums. Juicy, light tannins; silky texture.
$29.99
Paul Jaboulet Paul Jaboulet Hermitage Mule Blanche 2018

Paul Jaboulet Hermitage Mule Blanche 2018

This dry and medium bodied Marsanne tastes of peach, honey and citrus. Pair this bottle with pork, rich fish, poultry or cured meats.
$31.99
Musella Musella Valpoicella Ripasso 2016

Musella Valpoicella Ripasso 2016

Aromas of dark berries, warm leather, baking spices, licorice. Fleshy, textured; flavors of black plums, cherry soup. Pair this bottle with grilled pork sausages; red-wine based beef stew with herbs; aged sheep s cheeses
$23.99
Bernabeleva Vina Bonita Vinos de Madrid 2017

Bernabeleva Vina Bonita Vinos de Madrid 2017

Wine Advocate - 93 Points - The pale and aromatic Arroyo del T rtolas has a herbal twist perhaps because of the hurried ripening of the grapes in a very warm year. At the same time, it has contained alcohol, and with the benefit of one extra year in
$55.99
Musella Musella Valpolicella Amarone 2013

Musella Valpolicella Amarone 2013

This Amarone evokes strong nuances tobacco, vanilla, plum, raisin and burnt sugars. Pair this layered wine with beef, lamb, game and blue cheese.
$52.99
Paul Janin et Fils Beaujolais-Villages Piémonts

Paul Janin et Fils Beaujolais-Villages Piémonts

This light, smooth and dry Gamay invokes nuances of cherry, plum or earth. Pair this bottle with steak, lamb and as an aperitif.
$16.99
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