Austria/Hungary

100% estate fruit from multiple sites around Tadten

Violet reddish in color with soft tannins. A spicy nose with nuances of pepper. Mature and full-bodied mouth that delivers notes of morello cherry.

Bernhard Ecker farms 20 hectares in the serene Wagram, which separates Vienna from the Kamptal and Kremstal. This region has incredibly deep, and mineral rich loess soils, deposited by a receding primordial ocean, millions of years ago. The name Wagram co

The St. Laurent grapes love warm days, as they do cooler nights, and most importantly windy places – like the Edles Tal. Our warm pannonian climate in combination with the cool winds from the River Danube therefore brings ideal conditions for this elegant

This Hungarian wine expresses nuances apricot, peach and oak. Expect crisp acidity with a long complex finish. This wines green spicy flavors pair well with poultry or fish.

This fresh rose has a palate of cinnamon, spice, red berries, sour cherries, black currant, and ripe cherries. Expect a nose of exotic spice, cinnamon, sour cherry, violet, black currant, herb, sage cocoa, with a hint of cherries.