Viaggo & Felina Pig Dinner *Chef's Table Ticket*

Viaggo & Felina Pig Dinner *Chef's Table Ticket*

Available for Special Order!

Delivery Time: 1-2 Weeks


Chef's Table - $250 per person 

Featuring a special 13 course menu inspired by the pig - 6 courses curated by each Chef and 1 by Steve MacClean. Expertly paired fine wines to match throughout.

On April 5th, Robbie Felice welcomes into his kitchen acclaimed chef Anthony Bucco as he prepares a 5 course meal showcasing his new restaurant Felina, set to open later this spring. The inspiration for each dish is a pig raised by Steve MacLean on his 170-acre, 100% organic farm nestled away in Vernon, New Jersey. 

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