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100% Pinot Noir sourced from 0.80 hectares of 15 year old vines at 700 meters above sea level. The fruit is destemmed, macerated for seven days and matured 60% in stainless steel and 40% in barrel. 500 cases (6000 bottles) produced annually. Read more..
100% Pinot Noir sourced from 0.80 hectares of 15 year old vines at 700 meters above sea level. The fruit is destemmed, macerated for seven days and matured 60% in stainless steel and 40% in barrel. 500 cases (6000 bottles) produced annually.
| Country | Italy |
| Region | Valle d'Aosta |
| Varietal | Pinot Noir |
| Notes | Practicing Organic |
100% Pinot Noir sourced from 0.80 hectares of 15 year old vines at 700 meters above sea level. The ..
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