Whiskey

Crafted with a mash bill of 95% wheat and 5% malted barley, this lively and bright wheat whiskey is the reason that Old Elk was named "Colorado Wheat Whiskey Distillery of the Year" at the 2020 edition of the New York International Spirits Competition.

To give Original a delicious, go-anywhere finesse, we make it in our giraffe-high stills, then we age it 10 years in bourbon casks to absorb all manner of delectable flavors. The result is a smooth whisky which welcomes you with a rush of citrus, then hol

Joe Got A Gun was distilled, aged and bottled by Mike Williams in Maury County, Tennessee, USA. This batch is a Straight Tennessee Whiskey selected from 20 barrels. Corn mash based and charcoal-filtered prior to aging following the great tradition of Tenn

Each release of our Private Release Whiskey is a unique blend of Kentucky Whiskey, the oldest being 18 years old. Once created, these blends are married in single casks, many of which were previously used for other spirits and/or wines. Each Private Relea

Lineage is a marrying of the traditional Scotch Single Malts that have long been an inspiration to us with innovative approaches to grain and maturation to celebrate Texas provenance.

Made from both Scottish and Texas-grown barley and aged in both refi

Michter’s US-1 Bourbon is made from a carefully selected mashbill that features the highest quality American corn. It is then matured to the peak of perfection, with barrels often aging in excess of eight years. Truly “small batch,” each batch of our US*1

Crisp and dry, with a touch of malt sweetness. The smoky finish lingers and builds with each sip.

In addition to using in Japanese-style whiskey highballs, we also recommend Baller in a Boulevardier, or in place of Scotch whisky in a Bobby Burns or Rob

Southern Comfort Original is inspired by our founder’s 1874 recipe, with core whiskey notes and iconic fruit and spice accents. Enjoyed best with mainstream mixers and in cocktails, it brings everyone together – just like our hometown.




Style Frui

Legent™ is a Kentucky straight bourbon whiskey partially finished in wine and sherry casks. But it's more than that. It pushes the boundaries for how bourbons can be created while remaining true to the core of bourbon's principles. It's a collaboration be

Jameson Cold Brew combines the smooth taste of triple distilled Jameson and the richness of natural cold brew coffee flavor into one bottle. This is a perfectly balanced combination of our smooth Irish Whiskey with hints of toasted oak, dark c

Dovetail is blended to highlight some of our favorite flavors. Woody bourbon; terroir driven Dunn Cabernet; toasted French oak; Late Bottled Vintage Port pipes; black strap molasses casks; all working in tandem to create a buttery and deep whiskey as uniq

During the 1970s and 1980s, Michter s Original Sour Mash Whiskey was the distillery s single most popular product. While the Sour Mash moniker originated from the whiskey production process of the same name whereby some previously ferment

A blend of Jack Daniel s Tennessee Whiskey and a unique honey liqueur of our own making, for a taste that s one-of-a-kind and unmistakably Jack. With hints of honey and a finish that s naturally smooth, Jack Daniel s Tennessee Honey offers a t

9A is the second beer to whiskey series with, Still The One Distillery Two and Broken Bow Brewery. Named after the New York State highway, that spans from NYC to Peekskill. 9A is masterfully distilled using an imperial stout beer from Broken Bow Brewe

Mellowed drop by drop through 10-feet of sugar maple charcoal, then matured in handcrafted barrels of our own making. And our Tennessee Whiskey doesn t follow a calendar. It s only ready when our tasters say it is. We judge it by the way it looks.

All Points West Malt and Grain Pot Still is mashed, fermented, pot distilled, and aged under a single roof, a true craft spirit. Distilled from Irish malt, corn, German malt, and water from the protected Newark Watersheds in the Appalachian Highlands.

Intense and inviting with caramelized sugar, baking spices, dark fruits, butterscotch and vanilla notes. The palate is smooth, ultra rich and layered. The finish is impressive with honey, toast and loads of caramel.

Mellowed drop by drop through 10-feet of sugar maple charcoal, then matured in handcrafted barrels of our own making. And our Tennessee Whiskey doesn t follow a calendar. It s only ready when our tasters say it is. We judge it by the way it looks.

Mellowed drop by drop through 10-feet of sugar maple charcoal, then matured in handcrafted barrels of our own making. And our Tennessee Whiskey doesn t follow a calendar. It s only ready when our tasters say it is. We judge it by the way it looks.