Overripe melon & a clean nuttiness with subtle hints of biscuit & cocoa. Rich & full-bodied with perfectly light flavors of vanilla & apricot. A lingering malty richness evolves into warm notes of autumn spice.
This is malt driven spirit is truly a reflection of contemporary Japanese whisky. Incredibly balanced, soft and layered. A blending of sherry, bourbon and wine casks with hints delicate hints of peat make for a harmonious whisky that would make Iwai-sa
Single Grain: 100% Premium Indica Long Grain Rice. Fermentation combination: Indigenous Okinawan Black Koji & Yeast. Distillation: Double stainless-steel pot still. Cask Maturation: Ex-Bourbon, Sherry & Virgin European White Oak. Age: At least 30 years an
$999.99
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