Elegant. Smooth. Refined. That’s what 4 years of aging in newly charred American white oak barrels does to our bourbon. But every drop is worth the effort, and we love the idea of sticking to our great-great-grandfather’s recipe.
Honeycrisp apples, toasted oak, kettle corn, graham cracker, oiled glove on the nose. Taste honey, sweet cream, candied pecans, sandalwood and leather. Soft and sweet, drying and tannic fade with lingering spice.
On the nose, rich notes of dark fruit, caramel, sharp honey, chocolate, marzipan and toasted oak. A full-bodied mix of vanilla, dark caramel, hazelnut, apple, fruit and spices. Long and creamy with lingering hints of honeyed apple on the finish.
Michter’s US-1 Bourbon is made from a carefully selected mashbill that features the highest quality American corn. It is then matured to the peak of perfection, with barrels often aging in excess of eight years. Truly “small batch,” each batch of our US*1
Enjoying a bottle of Small Batch is an experience unlike any other. It’s everything rich and good about bourbon, without the bite. Our bourbon is amber-crimson like a Texas sunset, darker, richer, and fuller than almost any other bourbon on the market.
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