
Out of Stock
We can get this to you when we have it back or something else in the meantime.
50% grapes from holdings in Kiedrich, Walluf, Frauenstein 50% purchased. Loess, clay, slate, and quartzite soils. Fermented in tank, aged 6 months on lees. 14.7 g/l residual sugar, 8.5 g/l acidity.
Showing online stock — call ahead to confirm in-store availability.