The nose immediately recalls the grapes from which it is produced with notes of ripe white peach, honey and wild flowers.
FlavorDense and full, perfectly balanced by the acidity typical of this wine. It recalls the hints of ripe grapes and ends with a go
Pure sun-ripened lusciousness, Slam Dunk showcases all the power and structure California has to offer. This lush, mega-hit blend knows how to turn up the volume; full of bramble, violets, and blackberry pie, the mouthfeel is packed with sweet black cherr
James Suckling - 96 Points - Dried cherries, cedar, sandalwood, tar, treacle tart, cinnamon and vanilla. Medium body, fine-grained and very silky tannins for a wine of almost 10 years of age, bright and transparent acidity and a long, very spicy finish
Cuv e du Fondateur Rose is a wonderful aperitif champagne, but it goes perfectly with certain dishes such as cold meats, fish and of course red fruit desserts.
Elegant salmon color, fine and regular bubbles.
Rich and expressive nose, wide range
View from the Cellar: John Gilman - 91 Points - The Pellé family has been my favorite producers of Menetou-Salon since I was first introduced to the wines of Henri Pellé back in the mid-1990s. Their 2018 Morogues bottling is every bit as good as one would
92 Points - Decanter Magazine. Head High is the second label for Three Sticks, whose 2017 Price Family Estates Pinot from the Sonoma Coast won a Best in Show at the 2019 Decanter World Wine Awards. If your pockets don't stretch that far...
Celebrated in exclusive cocktail bars, restaurants and nightclubs, the iconic Don Julio 1942 Tequila is the choice of connoisseurs around the globe. Produced in small batches and aged for a minimum of two and a half years, Don Julio 1942 Tequila is
" Ahhhhh, this wine! I recently discovered this at JockeyHollow in Morristown where they pour it by the glass. I was blown away. Not your every day Vinho Verde. Super bright and fresh lemon zest on the palate, with just a hint of spritzy pop and sea-s
Tito's Handmade Vodka is produced in Austin at Texas' first and oldest legal distillery. It's made in small batches in an old fashioned pot still by Tito Beveridge (actual name), a 45-year-old Geologist, and distilled six times.Tito's Handmade Vodka is
This is the wine that everyone loves, our flagship wine and about 80% of production. Aged in French Bordeaux style barrels for 10-12 months. Ripe, bold and full-bodied, fruit forward with hints of cocoa and vanilla.
The people behind this product are al
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La Colombina's 2013 Brunello di Montalcino is a fleshy and complete expression of Sangiovese that shows staying power and balanced intensity. This wine would pair perfectly next to grilled meats or homemade pasta with game
Guava Squad was inspired by a recipe from the female brewers of Goose Island in honor of International Women’s Day to highlight the work of women in the brewing industry. This double dry-hopped IPA is brewed with Belma, Meridian, and Southern Passion Frui
James Suckling - 100 Points - This is very intense on the nose with blue fruit, cool stones, brambleberries and blackberries. Wet earth, too. Full-bodied and extremely dense and powerful with a super center palate of fruit and ripe yet compact tannins
Clase Azul Reposado is an ultra-premium reposado tequila made with Tequilana Weber Blue Agave that is slow cooked in traditional stone ovens for a minimum of 72 hours. Once the agave reaches a deep, rich flavor, it is fermented with proprietary yeast p