Troegs

The holidays at Tröegs start with our inner Mad Elf momentarily taking over the brew deck. So blame "him" for this cheerful ruby red creation brewed with honey, cherries and Belgian yeast reminiscent of cinnamon, clove and allspice.

A decadently sweet and roasty stout to keep you refreshed in the cold.

Monks had fasting figured out. No food No problem. Just drink a Double Bock. Thick and chewy with intense notes of caramel, chocolate and dried stone fruit, Nator (as we call him) serves as a tribute to this liquid bread style.
We taste: caramel, f