Intense, ruby red. The nose features a scent of ripe, black and red cherries, balanced by spicy and herbal. The palate is rich, with clearly perceptible and well-structured tannins, a full body and a tasty, long finish.
Plenty of blackberry, cocoa powder, backed by dark forrest fruit. The structure is medium to full body with firm and silky tannins and a flavorful finish. A wine that can age well. Made from Sangiovese Grosso in the southern part of Montalcino. 100%
"The 2016 Brunello di Montalcino is a fruit-focused and high-energy effort, lifting up with a spicy and slightly exotic display, showing sour cherry, wild strawberry, savory herbs and hints of animal musk. It’s silky in texture with fleshy red berries fur