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Pabiot

Pabiot Pabiot 'Florilege' Pouilly-Fume

Pabiot 'Florilege' Pouilly-Fume

The grapes are carefully hand-sorted, followed by a slow fermentation with indigenous yeast at low temperatures for about 10 days. Minimal SO2 is used, and the wine remains on its lees for 5 months in stainless steel vats before racking. This resulting
$28.99

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