Le Potazzine always delivers a smooth and silky style with extreme elegance and the lifted cool-climate fruit that you get from this high-altitude growing site. The Brunello di Montalcino is taut and firm with cherry fruit, dried raspberry, tilled earth,
100% Sangiovese organically grown from two vineyards in Montalcino: ‘Le Prata’ close to the town of Montalcino with a southeastern exposure at 500 meters above sea level; and ‘La Torre’ in Sant’Angelo in Colle with a southwestern exposure at 420 meters ab
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