Icarus

Imperial Pilsner brewed with Belgian Pilsner malts and lightly hopped with German hops. Then Double dry-hopped with New Zealand Motueka during the extended lagering period 

Rich and malty with intense hits of coffee, roast, pecans, and chocolate with a moderate alcohol finish

Heavily Oated North East Style Pale Ale brewed with Scottish Golden Promise Barley and a touch of lactose. Copiously dry hopped with Lupulin Citra, Zeus, and South African experimental XJA2 then conditioned on fresh Toasted Coconut and Dragonfruit.

Heavily Wheated Berliner Style Weisse brewed with Milk Sugar, and Marshmallows then conditioned on copious amounts of Strawberries, Açaí, and Toasted Coconut.