Belgian-style wheat beer is brewed with oats, malted wheat, and unmalted raw wheat for a hazy white appearance. Spiced with our own special blend of coriander and Curao orange peel, White upholds the Belgian tradition of beers that are both complex a
This strong golden ale carries herbal notes and passion fruit in the aroma. Suggestions of honey and biscuit are found in the beer's complex, varied palate. Brewed with our 2-row barley blend, hopped with Nugget and Hallertau, then fermented on our ho
First brewed back in 2004, Curieux was our first foray into barrel aging. To make Curieux, we take our Tripel and let it age in bourbon barrels for seven weeks. Once that time is up, we take the beer out of our cold cellars and blend it back with a po
Allagash Saison is our interpretation of a classic Belgian farmhouse-style ale. Saisons were once brewed to slake the thirst of farmers returning from a long day of toil; they were spicy, light, and drinkable.
We brew this amber beer with a 2-row bar
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